News archive

Marion and Kattya proudly represented Mildmay at the Nutricia Annual Congress at the Royal Society of Medicine in London.

It’s World Egg Day! Affordable, versatile and packed full of nutrition, the mighty egg is hard to beat!

NHS England has been developing environmentally-friendly recipes and Mildmay has been selected as a pilot centre to launch a low-carbon menu

For William Stivaletta, a second-year Dietetics Student, his three-week placement at Mildmay Hospital was nothing short of transformative.

Eleven students carried out several individual clinical and catering projects to develop and enhance the nutritional care of our patients.

We learned a lot about practising a patient-care approach and observed the Multidisciplinary Team work together to reach the best outcomes

Hi, my name is Mahmoud, and I am a final-year dietetics student. I and a fellow dietetics student conducted our public health placement...

Over the last year, the team has welcomed five dietetic students to Mildmay...

Mildmay Mission Hospital recently welcomed seven fourth-year international nutrition and dietetic students from Universidade NOVA de Lisboa,